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Turkey Avocado Club Wrap Recipe
Chef Ava

Turkey Avocado Club Wrap

This Turkey Avocado Club Wrap is a fresh, protein-packed meal featuring sliced turkey, creamy avocado, crisp lettuce, juicy tomatoes, and a light dressing, all wrapped in a soft tortilla. It’s perfect for a quick lunch, meal prep, or a healthy dinner!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 Servings
Course: Wraps
Cuisine: Wraps
Ingredients Method Notes

Ingredients
  

  • 4 large flour tortillas whole wheat or low-carb optional
  • 8 ounces sliced turkey breast deli or leftover roasted turkey
  • 1 avocado mashed or sliced
  • 1 cup romaine lettuce chopped
  • 1 tomato sliced
  • ½ cup shredded cheddar or Swiss cheese optional
  • ¼ cup Greek yogurt or mayo for spread
  • 1 teaspoon Dijon mustard optional, for extra flavor
  • ½ teaspoon black pepper

Method
 

Prepare the Spread:
  1. In a small bowl, mix Greek yogurt (or mayo) with Dijon mustard and black pepper.
Assemble the Wraps:
  1. Lay a flour tortilla on a clean surface.
  2. Spread a thin layer of the yogurt-mustard mixture over the tortilla.
  3. Layer with chopped lettuce, sliced tomato, turkey, avocado, and cheese (if using).
Wrap & Serve:
  1. Fold in the sides and roll tightly into a wrap.
  2. Slice in half and serve immediately or wrap in foil for later.

Notes

  • For a low-carb version, use lettuce wraps instead of tortillas.
  • For extra crunch, add cucumber slices or crispy lettuce.
  • Make ahead: Store in the fridge for up to 1 day for easy meal prep.